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    Fructus Cnidii P. E.

    English Name:Fructus Cnidii P. E. Latin Name:Cnidium monnieri (L.) Cusson Plant Description: Cremocarp, ellipsoidal, 2-4 mm long, about 2 mm in diameter. Externally greyish-yellow or greyish-brown, with 2 outcurved stylopods at the summit, and sometimes with a fine fruit stalk at the base. Dorsal surface of mericarps with five thin and longitudinal ridges, commissural surface flattened, with two brown and slightly raised longitudinal ribs. Pericarp lax and fragile, easily rubbed off, seed small, greyish-brown and oily. Use part:Fruit Specification:Osthole 50% Test Method: HPLC Molecular Formula: C15H16O3 Molecular Mass: 244.29 CAS NO: 484-12-8 Structure: Osthole (C15H16O3=244.29) Standard of quality: Item Specification Test result Assay ( HPLC) Osthole≥50% 51.2% Appearance Fine Bright red orange powder Conformed Odor/Tast Characteristic Conformed Bulk Density 0.45g/ml-0.55g/ml 0.50g/ml Mesh 80 mesh 100% pass Chemical & physical control Loss on drying ≤5% 3.25% Ash ≤5% 2.65% Solvents residue Heavy metals ≤10ppm Conformed  ?Pb ≤2ppm Conformed  As ≤2ppm Conformed Pesticides Residue Negative Conformed Microbiological control Total Plate Count ≤1000cfu/g Conformed Yeast & mold ≤100cfu/g Conformed Salmonella Negative Conformed E.Coli Negative Conformed   Standard of quality: Action: To warm the kidney and promote virility, to remove damp, to dispel wind, and to kill parasites. Storage:Store in cool &dry place. Keep away from strong light and heat. Shelf life:2 years when properly stored. Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
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    Describe

    English Name:Fructus Cnidii P. E.
    Latin Name:Cnidium monnieri (L.) Cusson
    Plant Description: Cremocarp, ellipsoidal, 2-4 mm long, about 2 mm in diameter. Externally greyish-yellow or greyish-brown, with 2 outcurved stylopods at the summit, and sometimes with a fine fruit stalk at the base. Dorsal surface of mericarps with five thin and longitudinal ridges, commissural surface flattened, with two brown and slightly raised longitudinal ribs. Pericarp lax and fragile, easily rubbed off, seed small, greyish-brown and oily.
    Use part:Fruit
    Specification:Osthole 50%
    Test Method: HPLC
    Molecular Formula: C15H16O3
    Molecular Mass: 244.29
    CAS NO: 484-12-8
    Structure:

    Osthole (C15H16O3=244.29)

    Standard of quality:

    Item Specification Test result
    Assay ( HPLC) Osthole≥50% 51.2%
    Appearance Fine Bright red orange powder Conformed
    Odor/Tast Characteristic Conformed
    Bulk Density 0.45g/ml-0.55g/ml 0.50g/ml
    Mesh 80 mesh 100% pass
    Chemical & physical control
    Loss on drying ≤5% 3.25%
    Ash ≤5% 2.65%
    Solvents residue
    Heavy metals ≤10ppm Conformed
      Pb ≤2ppm Conformed
     As ≤2ppm Conformed
    Pesticides Residue Negative Conformed
    Microbiological control
    Total Plate Count ≤1000cfu/g Conformed
    Yeast & mold ≤100cfu/g Conformed
    Salmonella Negative Conformed
    E.Coli Negative Conformed

     

    Standard of quality:
    Action: To warm the kidney and promote virility, to remove damp, to dispel wind, and to kill parasites.
    Storage:Store in cool &dry place. Keep away from strong light and heat.
    Shelf life:2 years when properly stored.
    Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).

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    English Name: White Kidney Bean P. E Latin Name:Phaseolus vulgaris Plant Description: Use part: Seed Specification: Phaseolin 1% Test method: HPLC Standard of quality: Item Specification Test result Identify TLC Conformed Appearance Light Yellow Fine Powder Conformed Taste/Odor Characteristic Conformed Particle size 100% pass 120 mesh sieve Conformed Assay Phaseolin ≥1% Conformed Total Ash 5.0% max. Conformed Heavy Metals 10ppm max. Conformed Arsenic 2.0ppm max. Conformed Microbiological control Total plate count <1000cfu/g Conformed Yeast & mold <100cfu/g Conformed Salmonella Negative Conformed E.coli. Negative Conformed Conclusion Conform with specification. Storage Cool, Darkness & Dry    Shelf life 2 years when properly stored.      Action: White Kidney Bean P.E. can effectively inhibit the starch decomposing. It is a good diet pill. In addition, the white kidney bean that has rich nutrition is good to kidney and spleen. Storage:Store in cool &dry place. Keep away from strong light and heat. Shelf life:2 years when properly stored. Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
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    English Name: Bitter Melon P. E. Latin Name:Momordica charantia L Plant Description: Use part:Fruit Specification.: Charantin 1%, Saponins10% Test method: UV Standard of quality Item Specification Test result Assay Saponins Charantin 10% UV 1% HPLC 10.07% Appearance Fine Brown powder Conformed Taste/Odor Characteristic Conformed Particle size 100% pass 80 mesh Conformed Loss on drying 5% max. 3.76% Heavy Metals 10ppm max. Conformed Arsenic (as A2O3) 2ppm max Conformed Residual Pesticide Negative Conformed Microbiological control Total plate count N.M.T. 1000CFU/GM Conformed Yeast & mold N.M.T. 100CFU/GM Conformed Salmonella Absence Conformed E.coli. Absence Conformed  Storage:Store in cool &dry place. Keep away from strong light and heat. Shelf life:2 years when properly stored. Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
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    English Name: Garcinia Cambogia P. E. Latin Name:Garcinia Combogia Plant Description: Garcinia cambogia is a moderate-sized, evergreen tree and the flowers are unisexual, sessile and axillary. The leaves are dark green, shining, elliptic to obovate. It bears sweet-sour mixed fruits native to SE Asia and India. The fruit may resemble a small yellow or reddish pumpkin, or it may have a unique purple color. Use part:Fruit Specification.: Hydroxycitric Acid 50%,60% Test metod: HPLC Physical and Chemical Properties: molecular formula:C6?H8?O8 molecular weight:208.12292 CAS NO:90045-23-1 ?   Hydroxycitric Acid(C6?H8?O8?=208.12292) Item Specification Test result Assay(By HPLC) Hydroxycitric Acid> 60% Calcium content>14% 60.37% 15.77% Chemical & physical control Item Specification Test result Appearance Brown Yellow fine Powder Conformed Particle size 80Mesh 100% pass Odor Characteristic Conformed Particle size 80Mesh 100% pass Loss on drying ≤5.0% 3.56% Ash ≤5.0% 2.78% Heavy metal ≤10PPM Conformed   As ≤2ppm Conformed   Pb ≤2ppm Conformed Residue on Ignition Negative Negative Microbiological control Total plate count ≤1000CFU/GM Conformed Aflatoxin Negative Negative Yeast & mold ≤100CFU/GM Conformed Salmonella Absence Conformed E.coli. Absence Conformed  Action: Hydroxycitric acid (HCA), is the active ingredient extracted from the rind of a little pumpkin-like fruit, Garcinia cambogia, from India and Southeast Asia. Dietary supplements and a wide variety of weight loss formulas, contain Garcinia extract to inhibit fat production and suppress appetite. Storage:Store in cool &dry place. Keep away from strong light and heat. Shelf life:2 years when properly stored. Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
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    English Name: Cassia Nomame P. E. Latin Name:Cassianomame(Sieb.)Kitagawa Plant Description: An exceedingly variable, prostrate to erect legume up to 1.5 m high, usually annual, sometimes with stems becoming woody above ground level and enabling the plant to perenniate. Stems variable, usually puberulent with short curved hairs, sometimes more or less densely clothed with longer spreading hairs. Leaves linear to linear-oblong, more or less parallel-sided, 0.6 to 10 cm long, 0.4 to 1.5 cm .Inflorescence supra-axillary or sometimes axillary, one- to three-flowered. Petals yellow, obovate 4 to 13 mm long, 2 to 9 mm wide. Use part:Whole herb Specification.: Flavones 8% Standard of quality: Item Specification Test result Assay(By UV) Flavones≥8%? 8.45% Chemical & physical control Item Specification Test result Appearance Brownish-green Powder Conformed Taste Characteristic Conformed Odor Characteristic Conformed Particle size 80Mesh 100% pass Loss on drying ≤5.0% 4.25% Ash ≤5.0% 4.3% Heavy metal ≤10PPM Conformed   As ≤2ppm Conformed   Pb ≤2ppm Conformed Pest?residual Absence Conformed Microbiological control Total plate count ≤1000CFU/GM Conformed Yeast & mold ≤100CFU/GM Conformed Salmonella Absence Conformed E.coli. Absence Conformed Conclusion Conformed with in-house standard  Action: Flavones from Cassia Nomame is a natural lipase inhibitor, which inhibits the lipase enzyme that breaks down fat for absorption. With this enzyme "blocked" from doing its job, fat passes through the body unabsorbed. Cassia Nomame also acts as a natural diuretic providing thermogenesis action to stimulate the burning of fat cells within thebody. Storage:Store in cool &dry place. Keep away from strong light and heat. Shelf life:2 years when properly stored. Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
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